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Case of The Month Archives

Click on the Month you’d like to review. Please note prices may have changed from the month they were included in the Case of the Month, so check with us for current pricing and availability.

2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011

2010 Jan/Feb 2010 March 2010 April 2010 May
2010 June 2010 July 2010 August/Sept 2010 October
2010 November 2010 December    

January/February 2010 

St. Clement Napa Merlot 2006
Okay, this wasn't in the case last year, because it was around 30 bucks! We couldn't pass up this crazy year-end deal, plus it's easy to write up: here's a $30 Napa Merlot (that truly tastes like one) for only $12. Structured and dark with great intensity and length, the spicy cedary oaky notes are the perfect complement to the concentrated cherry and red plum fruit. A knockout at this price. $11.99
Delas Côtes du Ventoux 2007
Can't get enough of those '07 Rhônes, especially at this price. As beguiling as a $10 wine can be, this has the nervy intensity and vivacious personality of the '07 vintage and should please both the Rhône neophyte and old dog alike. Mid-weight and juicy, the bright peppery strawberry fruit is underscored by darker chewier cherry notes. $9.99
Vistalba Corte C Malbec-Merlot 2006
A fave from Argentina, this adds elegance and suavity to Malbec's trademark boisterous fruit. With a complexity and depth uncommon for this price range, this new vintage jazzes up the Malbec section, offering something a wee bit different but essentially the same. The plummy fruit is dark but restrained, juicy yet firm. Impressively polished and refined, this stays intriguing for its persistent spiciness and fruitcake-like funkiness. $10.99
Quinta do Espirito Santo 2007
A new excellent vintage of this stunning value. Displaying the chameleon-like qualities that make these Portuguese reds such interesting bargains, this goes from spicy dusty to cocoa powder with plenty in between. The cranberry/raspberry fruit has that just-picked freshness before bottoming out into darker fruit with mocha overtones. We tasted many under-$10 Portuguese reds last month, this is a stand-out. $9.99
Viridian Pinot Noir Oregon 2006
Best-selling wine of last year, period. "Run, don't walk" to snap up some of this, the rarest of wine deals: good Oregon Pinot Noir for just over ten bucks. I know, you're thinking "how good could it be? If it were that good, they'd charge more." Well, that's a long story but the short story is this: it's dark and rich (courtesy of the ripe 2006 vintage) and the juicy black cherry fruit has enough peppery spice and acidity to keep it lively. A good Oregon Pinot priced for daily drinking? Come on down! $11.99
Alamos Torrontes 2008
This offers a burst of summer fruit flavors to help us through the dreary months. This deftly walks a fine line, offering enough of Torrontes' trademark floral perfume without smothering you while keeping it dry and clean on the finish. From rose petals to tropical fruit to a citrus aftertaste, this is light and lively, a refreshing white alternative. $9.99
David Hill Farmhouse Red NV
This local red was a hit thanks to its exuberant fruit-driven personality. A perfect Northwest wedding wine (and plenty enjoyable without a wedding), this is crowd-pleasingly smooth, soft, fruity and evokes pastoral post-nuptial bliss with its simple farmhouse label. A blend of several varietals, the high-toned raspberry fruit is balanced by a Zinfandel-like spiciness and darker concentrated cassis flavors. Fleshy and medium-bodied on the palate with a gentle whispery finish, its own tender moonlight kiss. $9.99
Mirth Chardonnay 2008
Oops, not actually in the Case but we sold it as if it were! An amazingly bargain-priced white from Owen Roe's Corvidae line, this is round, creamy and plenty enjoyable for nine bucks. Clean and fresh with no interfering oak notes, the red apple, zesty spiced pear, and lemon cream notes shine. $8.99
Guenoc Petit Sirah Lake County 2006
A late fall favorite that deftly marries husky fruit and textural finesse. A substantial red that captures both sides of the coin that good Petit Sirah can be. It's beefy and rich with layers of dense black fruit and cocoa-y spice. Smooth and polished, the flavors hang on the palate before finishing with a gentle crescendo of ripe tannins. $10.99
Reine Juliette Picpoul de Pinet 2007
A summer white standby that has enough richness for cold weather drinking. Offering the varietal's trademark lively acidity, white peach fruit and chalky tang, this version seems a little richer and fuller on the palate than many others making it an excellent cool-weather white. $9.99
Felline Rosso Salento 2006
A hearty southern Italian red, perfect for stews and other winter fare. Packed and loaded in that distinctly Southern Italian way, you can almost see the heat shimmering over the rocky landscape as the sun-baked fruit flavors slide down your throat. Vaguely rustic, broad-shouldered and dense with ripe plum, raisin and mocha flavors and a mouth-filling richness. $9.99
Lapeyre Jurancon Sec 2007
A traditional newbie: start the year off right by trying something new. A "cool interesting white" that comes from a small appellation in the French Pyrenees whose wines are rarely seen in PDX and typically twice the price. Dry and spicy, the nose is all minerals and lemon verbena, the palate is creamy yet firm and the finish bone dry. $10.99

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March 2010

Pico Maccario Barbera d'Asti 2008
A silky medium-weight red whose flavor profile lands somewhere between Barbera and Pinot Noir (go figure), this new arrival to the Portland market is a refreshing change of pace from winter's heartier reds. The tangy cherry fruit is cheery and bright and the light cinnamon baking spice note calls to mind homemade cookies, always a good feeling. $9.99
 Domaine Sorin Côtes de Provence '07
From one of our favorite Rosé producers (whose 2009 just arrived) comes this hearty Provençal red. Tarry and chewy with loads of concentrated cherry kirsch flavors and peppery spice, this will work equally well with the last braised lamb of winter or the first grilled steaks of summer. $9.99
Castle Rock Petite Verdot 2007
A Bordeaux blending varietal that is rarely bottled on its own, this offers a chance to taste what flavors Petite Verdot bring to a blend. Fragrant with floral violet aromatics, this version is juicy and richly textured, the fruit bright and blue, polished to a fine sheen. $7.99
Rothschild Val de l'Ours 2008
A Bordeaux-Languedoc-type blend that marries 75% Cabernet Sauvignon with 25% Syrah. The Syrah adds a bright spicy and sappy raspberry note to the firmer black currant Cabernet fruit giving an overall impression of a juicy left-bank Bordeaux. $9.99
La Croix Belle Chardonnay 2008
A southern French Chardonnay made in a relatively richer style, this offers a mouthful of creamy ripe apple fruit and mild smoky mineral notes without going full-throttle California style. Full-flavored and lush yet balanced. $9.99
Quattro Mani Montepulciano d'Abruzzo 2008
This new vintage of an old favorite is even better than I remember. The mocha-tinged dried cherry fruit has a sun-baked quality to it suggesting summer's warmth yet is chewy and mouth-filling, perfect for what's left of winter (did Portland have a winter?). We tasted several Montepulciano side-by-side; this was the clear winner. $8.99
Sanz Rueda 2008
Touted as a "crazy stupid deal" by the importer, we'd have to agree although my kids tell me that stupid is not a nice word. Comprised of 100% Verdejo, Rueda's trademark varietal, this Spanish white offers an explosive mix of pink grapefruit, guava and white peach, fleshy and round yet kept in focus by all that citrus-y acidity. $9.99
St. Vincent Muscadet 2008
Young Muscadet is supposed to be light and crisp, a quintessential oyster wine. The good ones however offer much more. We tasted a few side-by-side recently, the first two were ok, this one, no comparison. Sure it's appropriately light but there's so much going on: meyer lemon, lime, white peach, a salty biscuity note followed by slightly grassy white pepper ending with a terrific finish, tangy and electric. $10.99
La Mano Mencia Bierzo 2007
Bierzo is the region, Mencia the varietal, and not many examples of this Spanish red are in Portland, even fewer in this price range. Offering an interesting mix of juicy dark blueberry fruit and a minerally earthiness, it definitely tastes Spanish but in an international fruit-driven way. $9.99
Antinori Orvieto 2008
With a fresh delicate floral quality that calls to mind spring's awakening, this makes me yearn for a leisurely lunch al fresco in some beautiful Tuscan piazza. Subtle notes of lemony tangerine and melon tickle/tease the palate in a coquettish display of modest charms; far from overwhelming with flavors, this is a gentle start to hopefully a long pleasant meal. $9.99
Natura Carmenere 20008
An excellent example of Chile's current favored varietal, this avoids the downfall of too many versions, a pungent vegetal note that has yet to become a desirable trait for most drinkers north of the border. Instead it offers wisps of green-spearmint, tobacco, bitter chocolate - that wonderfully complement the dusty red berry fruit. Full-bodied and creamy with just a kiss of vanilla oak rounding out the finish. $9.99
Independent Producers Merlot 2008
Merlot is making a comeback from the beating it took following the film "Sideways" a few years ago and here's one that should win some converts. Eschewing the fluffy cotton candy flavors that helped its decline, this is dry well-balanced and offers a bit of Merlot's true flavor profile- a mild savory spice note that adds depth and interest to its juicy plummy texture. This new vintage is a really solid Washington red for the money. $9.99


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April 2010

 Monte Antico 2006
A Wine Spectator Top 100 wine in the case of the month? How do you like that...This clocked in at #61: "Bright plum, dried cherry and flowers on the nose. Full-bodied, with fine tannins and refined berry and cherry flavors." Not the most sensational review but it is awfully quaffable for only $10.99.
Leithner Gruner Veltliner 2008
Still packaged in its lovable squat 1-Liter bottle with the crown cap, this has bonus written all over it. From the lively 2008 vintage, this is bursting with snappy lime zest and freshly ground white pepper. Plenty refreshing and thirst quenching, the thriving-garden-in-the-sun aromatics keep it interesting as well. It's good that there's the extra 250ml; once you pop the top, it disappears quickly. $9.99
Andes Crossing Malbec 2008
Here comes another Malbec...but wait, it's only $7.50 (!) and it's actually good! Made in a juicy medium-weight style, the high-toned raspberry/cherry fruit is extremely fragrant and the texture is polished smooth. With no heavy oak or over-ripe fruit flavors marring the finish, it disappears on your palate - in a good way. We waited a while before re-tasting it, fearing that it might fall apart but it actually got better, adding darker fruit and a touch more grip on the finish. $7.50
Vale do Bomfim Douro 2007
A dry red produced by the famous Port house Dow, this is another welcome example of Portugal's ability to over-deliver quality for the price. Capturing a snapshot of the rugged beauty of the Douro river valley tamed by the aristocratic "House of Dow", this seesaws between meaty wild blackberry notes and a more civilized appealingly sappy mouth-feel. The tannins are slightly chewy yet ripe, the dusty funk suggested but faded, like a fond memory. $9.99
Watermill Chances R 2006
A classic Washington Cab-based blend at the right price, this delivers loads of Cab-driven red currant and dark plum fruit framed by vanilla-tinged toasty oak. Bold and energetic, yet supple, this is classy stuff. $9.99
Beretta Soave 2008
Another Italian stroll-through-the-meadow white, perfect for Primavera and lazy weekend lunches. Clean and fresh with the delicate melon, grape skin and lemony notes typical of this region, subtle and mild yes, but such is its charm. Pinot Grigio-ish in weight and style but somehow more compelling than many Grigios in this price range. $9.99
Celtus 2005
Laconic in name and label art, fortunately this Spanish red does have something to say. Layered and deep, the dense black fruit is lightened by rosy perfume aromatics and mild woodsy baking spice notes. Starting to open up and soften after four years in bottle, there remains enough tangy grip on the finish to give it a pleasant bite. 85% Tempranillo, 10% Cabernet Sauvignon and 5% Syrah. $9.99
L'Aiglon Saint-Chinian 2008
A new vintage of this popular Languedoc red, this seems more polished and cleaner than the last vintage but retains enough of that sauvage southern French action to keep it interesting. Smooth and slightly sappy, this is a relative mouth-coater for the Languedoc but keeps a firm hand on your palate. The fruit is a swirl of mixed crushed berries dusted with a garrigue-y herbal spice. $9.99
Cline Zinfandel 2008
Well known for their wide range of Zinfandels, they sure do a great job even with their little cheapie here. Juicy and plush but not over-ripe or heavy, the bright red fruit is medium-bodied and nicely dusted with notes of brambly spice and light vanilla. $9.99
Pine Ridge Chenin Blanc-Viognier 2008
A nice change of pace from the other steely dry whites, this is gently fruity, fresh and mouthfilling with underpinnings of taut acidity. Fragrant floral aromatics (courtesy of the Viognier) are followed by a mouthful of fresh green grapes and spicy melon. Lovely and "spring"-y, pair this with Easter ham or spicy Thai dishes. $11.99
Crossings Sauvignon Blanc 2009
Time to wake up the tastebuds from their winter slumber. A sure-fire way of accomplishing that is to douse them with a glass of this racy New Zealand white. Offering the expected mix of lime and other tropical fruit flavors in a light refreshing style, this packs a darn good punch too. If all that jazzy acidity doesn't get your attention, the bargain price certainly will. $7.99
Antoine Simoneau Touraine 2008
It's rare to find good Loire Valley Cab Franc in this price range so we jumped at the chance to work with this closeout deal (it was $16). True to the varietal without any of the potential pitfalls, this is medium-weight and elegant, with notes of just-ripe marionberry, black tea, cracked pepper and tobacco. Like so many traditional European reds, the restrained fruit profile and palate-refreshing acidity make it a great match for many an evening meal. If you're unfamiliar with Loire reds in general, this makes for a good introduction. $10.99

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May 2010

Scanavino Barbera d'Asti 2008
Here's a quick little bargain that shaves a third off the price of a perfectly quaffable Piedmont red. Medium-weight and fresh, the flavors are of dark plum and zesty herb but a youthful vigor keeps it bright and lifted on the palate, just as a good young Barbera should be. Faint tilled black earth and floral aromatics add interest and just a touch of grip on the finish will help it pair nicely with a range of dishes. $10.99
Domaine Sainte-Eugenie Corbières Rosé 2008
It's almost rosé season and what better way to get the palate lubed up than a terrific closeout deal. It's silly to say that rosés won't hold up more than one year (some actually get better) and this tastes more than fine. A blend of Carignan, Grenache and Syrah, this is a pretty style, pale in color and mildly spicy. Decidedly dry yet round and smooth with a kiss of zippiness on the finish. Regularly $15, now only $9.99.
Aliança Vinho Verde 2009
Just off the boat and bursting with freshness, Vinho Verde is almost as symbolic of summer as rosé. With intriguing aromas of cotton candy, powdered sugar and almond blossom, the palate is marked by tangy grapeskin and a refreshingly fizzy texture finishing on a dry crisp note. Still a favorite and how can it not be, it's cheaper than water and a whole lot more fun. $7.50
Blue Pirate Pinot Gris 2008
A local white that offers plenty of rich pinot gris flavors for a great price. Round and smooth with just enough fragrant melon notes to provide lift and enough spice to add complexity; it's a fleshy crowd-pleaser, easy on the palate and wallet. Perfect for the upcoming graduation party/wedding season. $9.99
Bombing Range Red 2006
Beware: bad puns ahead...This northwest Cabernet is zeroing in and ready to unload, bombing your palate with a strafing of high-toned marionberry fruit and graham cracker pie crust flavors. Although I don't recommend this for breakfast, it does make me think of toast with its buttery creamy texture and fresh berry jam notes. While the flavors may sound anything but airy, overall the wine is lively and just medium-weight, smoothly polished and primed to glide effortlessly through the air and down your gullet. $9.99
Mark West Pinot Noir 2008
The new vintage of this bargain-priced California Pinot Noir favorite offers a round richly-textured mouthfeel balanced by pretty cherry aromatics and cinnamon spice. Ripely flavorful yet not over-the-top, this once again offers the elusive Pinot Noir fix at a daily drinker price. $9.99
Alarba Old Vine Grenache 2008
A nice spring weight Spanish red, this delivers loads of fresh grapey and ripe strawberry flavors in a medium-weight yet succulently fleshy style. Not earthy, oaky or funky, the Alarba delivers straight-ahead pure fruit flavors that are fresh, tasty and unadorned. $9.99
Don Tiburcio 2006
An Argentine blend of mostly Malbec, Cabernet Sauvignon and Cabernet Franc, this offers much more bass note depth and savory complexity than your average $10 South American. The black plum and blackberry fruit is ripe yet subdued and surrounded by brambly dried tobacco notes. Smoky spicy and long on the palate with a satisfyingly reassuring chew on the finish, a glass is like a long slow contemplative puff of a pipe. $9.99
Chapoton Côtes du Rhône 2008
Dark smoky and sappy with a throbbing intensity, the blackberry coulis is accompanied by swirling violet lavender aromatics and the occasional pop of high-toned raspberry. Smooth and polished, it is semi-modern in style, open-knit and delectable. $9.99
Caparzo Sangiovese 2008
Made by a Brunello di Montalcino producer from grapes grown around that hallowed hill town, this is a nicely serious Tuscan red for the money. With a mix of deep cherry flavors, Jolly Rancher hard candy included, this is bright and confident with enough fruity girth to back it up before easing into a smooth lingering finish. $9.99
Fleur du Cap Chardonnay 2008
Just in time for the World Cup, this South African doesn't need any tie-ins; it bested several more expensive Chards in a recent tasting, which was a happy surprise. With a creamy pretty texture, it's rich yet balanced, certainly not too heavy or oaky, and the shades of tropical fruit are kept in check by bright lemon and woodspice notes. $8.99
Cortecillas Rioja 2007
While it's no Valserrano Reserva, this packs an impressive punch for a mere $7. Authentically rustic, the aromatics call to mind a small rural bodega complete with the surrounding aromas of the countryside. A little wild, a little funky but intriguing in that unfamiliar way. The fruit is dark with a loamy richness and is surprisingly smooth for a simple country tinto. $6.99

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June 2010

Valserrano Rioja Blanco 2006
Customers often happily tell us about wines they would have never tried if not for the "case o'". Exploration and discovery, so much fun... Like this one, an old-style white Rioja, unique and full of character. Barrel fermented and left on the lees in the traditional style, it is dry and mellow with a creamy waxy texture and noticeable oak. Not new toasty oak like California Chardonnay but mild and nutty, almost resinous. Over all this is defined by subtlety, not boring-no-flavor subtlety but complex and layered much like the best reds of Rioja. Very dry yet powerfully structured, serve this with charcuterie, almonds or a rich fish dish and enjoy something new. Regularly $18, too unique to sell quickly, so now $10.99
Montmarins Rosé 2009
Freshly arrived, this popular southern French pink is a blend of Syrah and Grenache whose wispy pale color belies its flower-stall aromatics, satisfyingly plump texture and watermelon Jolly Rancher flavors that get the palate a-watering. Sure it's been lousy weather lately but sunny days are ahead. It'll be nice to have this ready and waiting.$9.99
Estancia Zinfandel Paso Robles '07
Paso Robles appellation, low price, good wine... kudos to these guys. Tasting like classic Zin (nothing stripped away to lower the price), this is lush creamy and expansive. The intense berry fruit is ripe and heady but held in check by a firm structure and brambly spice notes.$10.99
Cuma Cabernet Sauvignon 2007
This begins with wild rustic aromatic notes before settling into 1970s Cadillac suspension mode: a super smooth ride of ripe black plum and dusty mocha with a dash of espresso for desert on the finish. Argentine Cab just doesn't sell as easily as Malbec so the distributor drop-kicked this in frustration. Regular price $14, now a paltry $7.99.
Santa Tresa Cerasuolo di Vittoria '07
An unexpectedly fun summer red that blends the robust Sicilian mainstay Nero d'Avola with the fragrant and jovial-sounding Frappato. Like the peanut butter-chocolate collision that gave the world Reese's, the marriage of these two very different varietals makes for a surprisingly complex treat. Mouth-filling yet bright and zesty, the lively Frappato is the perfect foil for the bass-note richness of Nero. Aromatics of violets, lavender, and dried cranberry give way to dark cherry and dried plum on the palate with flashes of wild herb and mild country funk in the background. $11.99
Villa Wolf Sylvaner 2006
Despite being the third most planted varietal in Germany, Silvaner is little known in the US. This Ernie Loosen-produced bottling comes from the Pfalz region and tastes almost Alsatian (the Pfalz lies just across the Rhine river from Alsace). Dry round and fleshy with crisp apple and lemon crème flavors and a pronounced zesty minerally note, this offers something "new" in a tasty crowd-pleasing style. $8.99
Masi Modello 2008
Goaded by last month's Amarone tasting, we introduce Masi's basic red, a great bet for summer, being lighter and less expensive than those big boys. A blend of traditional grapes of the Veneto, this is medium-weight soft and gently mouth-filling with just enough structure to stress its Italian heritage. Mouthwatering floral cinnamon aromatics lead to tangy marionberry and dark cherry on the palate. $9.99
Tilia Bonarda 2008
Bonarda is Argentina's main varietal (besides Malbec) and makes a great "daily drinker". Juicy lively and effusive with both fresh acidity and luscious fruit, it paradoxically is both light and rich enough to pair with a variety of dishes or drink on its own. $9.99
Les Capucins Languedoc 2007
A powerful wine that melds traditional southern French aromatics and flavors onto a smooth and richly-textured frame. Redolent of a country garden under the summer sun, violet iris floral notes are joined by fennel, herbes de provence and warm ripe berries. The fruit is dark, deep and a little smoky and the finish long and chewy. Serve with spicy merguez sausages and flavorful north African cuisine and as they say in France: "taste the monkey!" $9.99
Colombelle Cotes de Gascogne '09
A favorite from a few years ago, the lilac-colored label (with matching screwcap) is back, certain to catch the eye while the juice inside nabs your taste buds. Made from Colombard and Ugni Blanc in southwestern France, this white delivers loads of zippy citrus and white peach-inflected flavor and a creamy tangy mouthwatering texture for a great price. Similar to a Sauvignon Blanc with attitude, we're happy to see this new vintage. $9.99
Alto Real 2007
This Monastrell-heavy blend is meaty and dark, perfect for smoked meats, the unexpected cold rainy night mid-June (oh come on, you knew it would happen) or sipping while sitting really close to a smoky fire. With black earthy fruit and intriguing sauvage herb notes, it packs a nice dollop of hearty yet smooth red for the money. $8.50
NW Vine Project Pinot Gris 2009
Finally, some punchy party Gris at a party price. NW Vine Project is a collection of wines from different winemakers blah blah...listen, forget that. All you need to know is that this delivers a blast of fleshy pear/melon fruit and zesty spice that will make even the worst hay fever sufferer notice. Lushly flirtatious, bordering on promiscuous, this says "fun" from first whiff to last sip, perfect for all kinds of occasions. $9.99

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July 2010

Gilbert Cellars Columbia Valley '06
A steady mover for us at just over $20, the distributor offered us the last of it at half its original price. With 60% Syrah, 22% Grenache, and 18% Mourvedre, black fruit flavors dominate, taut and precise yet rich and long on the palate. Offering a northern Rhône meatiness mixed with pretty herbal and floral spice aromatics, it is one of the best examples we can think of which tastes both of the old world and the new. Awfully serious wine for only $11.99.
Eugene Carrel Jongieux 2009
The hills are alive with the sound of music...no wait, wrong country. Hailing from the Savoie region, not far from the Alps, this French white has a purity and charm that made me think of innocent Maria singing to the mountains, a burst of enthusiastic intensity in an otherwise barren landscape. The flavors here have an immediacy that seem at odds with their subtlety; floral honey aromatics, sweet melon, fresh hay and lemon zest are lively and vivid yet delicate and fleeting. Suggestive of a short growing season, this seems to urge the drinker to enjoy the summer while you can. $10.99
DuBoeuf Macon-Villages 2008
Even though they make a gazillon cases, you can't knock the quality at this give-away price. The '07 was a bona fide hit last summer and this new arrival should be as well. Crisp light and dry with just enough creaminess, toasted nuts and apple notes to keep it interesting. Today, only $6.50.
Lezaun Rosado 2009
Consistent as ever, this Spanish pink is a hit every year and how can it not be at this price? 100% Garnacha, this is full of plump strawberry fruit, roundly dry and gently flavorful with a little kick of spice on the finish. Not weird, not insipid, just tasty and cheap. $7.99
Paul Etienne Beaujolais-Villages '09
2009 is supposed to be the best vintage in Beaujolais since...like...ever. It's like Halley's comet or a total eclipse of the sun or something. Kidding aside, this is awfully tasty, delivering all the charm Beaujolais has to offer for a great price. Bright and fragrant, the texture is medium-weight juicy and smooth, and the boysenberry fruit sappy and tangy. Chill it down ever so slightly, relax, and enjoy. $9.99
Cucao "PX" Pedro Ximemez 2009
This Spanish sherry varietal is transformed into something wholly new and exciting in Chile's Elqui Valley: a dry full-flavored white full of floral notes, tropical fruit, lemon zest and a briny spiciness. Typically used to produce the Chilean distilled spirit pisco, a dry white version is a real rarity whose deliciousness makes it worth drinking beyond its uniqueness. $11.50
Condesa de Leganza Tempranillo '05
Surprisingly polished and well put-together without abandoning its Spanish roots, this is a terrific bargain. We sold plenty years ago (we used its wood boxes to build displays [it still comes that way]) before it disappeared from the market. It's back, it's good, and it's a silly price. Modern in style, the fresh blackberry fruit is clean and dare I say luscious, with occasional vanilla oaky notes popping on the finish. No wild barnyard here, this is an easy-to-like red for only $6.99.
Santo Cristo Garnacha 2008
If this had a cooler-looking label, it could have been the next "Fuego" (a similarly-priced Spanish Garnacha with a cheesy fire label that was all the rage a couple years back). With plenty of fleshy bright candied plum fruit and nose-tingling cinnamon spice, this offers much pleasure for a mere $7.99
Kato Sauvignon Blanc 2008
This Kiwi white is characteristically punchy and exuberant but also offers a nice toothsome fleshiness to balance the lime and gooseberry raciness. An all-around zesty summer crowd-pleaser, the price has bounced from $14 to $11 to $12, but we like this month's price best of all: $8.99.
Chateau Bournet Gaillac 2007
A cool closeout deal because as our distributor put it: "it is really good wine but nobody knows what the heck Gaillac is." Well, I'm here to tell you, Gaillac is a small isolated appellation southeast of Bordeaux and northwest of the Languedoc. Using a mix of indigenous, Bordeaux, and Languedoc varietals, flavors can vary wildly; this bottling has Duras, Braucol, Syrah, and Gamay (!) and tastes like a mix of Bordeaux, Languedoc and the Loire. A little wild and rustic yet pretty, violet aromatics lead to tangy cherry and raspberry fruit which is draped over a meaty peppery backbone and finishes with a mineral edge. Unique and compelling, this was $15, now $9.99.
Marchetti Montepulciano 2007
While most Americans are familiar with the Abruzzo region, this comes from the lesser-known Rosso Conero DOC. Past vintages have been available but priced at around $17, they didn't fly off the shelf due to the region's relative anonymity. Marchetti simplified the label to refer to the widely-recognized grape varietal (Montepulciano), lowered the price to goose it a bit and voilà: a seriously powerful wine for just over ten bucks. Darker denser and meatier than your average Montepulciano d'Abruzzo, this offers a chewy mouthful of dark ripe plum balanced by elegant high-toned cranberry, smoky spicy salami, and a graham cracker note. $11.50
Castle Rock Petite Sirah 2007
Another goal is scored with this sultry red from the coveted Russian River area. Due to the valley's cooler climate, this has an elegance not often found in Petit Sirah. Juicy blackberry, tangy raspberry, and dusty black tea notes on the finish make for a delicious "cup". $8.99

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August/September 2010

Camplazens Syrah 2008
A new vintage from southwestern France's "Camp of Pleasure", this is atypically elegant for a Languedoc red and once again tastes more like a northern Rhone Syrah. Very aromatic and pretty, the medium-bodied fruit is silky and almost Pinot Noir-like with bright raspberry, just-ripe blackberry and woodsy spice notes. A big hit the last couple of vintages, this should be as well. $10.99
Casal Garcia Vinho Verde Rose 2009
Crazy good and addictive, you'll probably chug this so fast, you should grab two (or more). With that Zip-a-Dee-Doo-Dah spritz that makes Vinho Verde so refreshing, add strawberry, bright cherry and even lime notes and you'll be slaking your thirst so happily this list of adjectives will no longer matter. Lots of fun for only $8.99.
Trumpeter Malbec 2007
A second label of Felipe Rutini, this toots its own horn very well, thank you very much, especially at this month's rockalicious price. It's a slurper, no doubt, all sappy blackberry pie and cocoa powder, but offers a nice beam of freshness up the middle to keep it all together. Not overblown and oaked to within an inch of its life, it's surprisingly tasty and balanced for just $7.99.
Palha-Canas 2007
A new face from Portugal's Casa Santos Lima, this red lands somewhere between that winery's other two popular offerings, Espiga and Bon Ventos. Not as light and airy as Espiga yet not as bass-note heavy and rich as Bon Ventos, this offers high-toned red fruit whose flavors seem to float above a river of blackberry liqueur. Smooth and medium-weight with a nice dose of Portuguese-ness, this is another fine Iberian red from this seemingly infallible winery. $10.50
Der Pollerhof Gruner Veltliner 2009
A new entry in the popular 1 Liter Gruner category, this just arrived in Portland, a welcome addition since our other 1 Liter faves are sold out. It is slightly softer and richer than most other inexpensive Gruners (which should make it even more of a crowd-pleaser) yet retains the varietal's classic profile: dry and racy with mild grapeskin and melon notes and a zesty white pepper kick on the finish. $9.99
Quattro Mani Tocai 2008
A Slovenian white that hopped the border into Italy, this has an invitingly zippy freshness typical of northern Italian whites whose flavor profile unravels something akin to an Italian pastry: a small garnish of fresh herb (more as a visual accent) leads to a soft melon/quince filling, dry biscuity middle layer and lemon curd on top. Cool wine for only $9.50.
Las Renas Monastrell 2008
A "summer-weight" Monastrell that offers the dark full flavors typical of this varietal in a medium-bodied fresh style. From the violet floral aromatics to the sweet marionberry fruit and mildly dusty tannins on the finish, this satisfies the jonesing you have been feeling for a little Spanish without getting too autumnal. $8.50
Dry Creek Chenin Blanc 2009
Dry Creek Vineyards never turned their back on Chenin like most California wineries and continues to produce a nice alternative to the dominant Chard/Sauv Blanc complex. Fresh and vibrant yet round and succulent, this offers a range of flavor shadows without any one dominating: guava and cantaloupe, almond paste, a hint of bitter herb and a dry citrus peel finish. Pair with light yet mildly spiced cuisine such as Vietnamese or Thai. $9.99
Chaussynette Rouge 2009
I remember how good the 2007 was, writing here "if a simple vin de pays is this good, I can't wait for the rest of the '07s" and we know how awesome they turned out. If early reviews are to be believed, we may be in for a little Rhone déjà vu. Like previous vintages, this delivers loads for the money, the potent black fruit is smooth yet firm and powerful with a wealth of spice notes, from licorice and thyme to cinnamon and cardamom. From a vineyard abutting the Châteauneuf border and tasting like it. $9.99
Haut-Rian Bordeaux Blanc 2009
While the Tocai and Gruner are fun let's-see-what's-out-there whites, we also can't enough of some old favorites. This new vintage just landed and again, (head shaking), how do they do it? Lively and fresh and all those things we want our summer whites to be, but also a depth and terrific texture that makes it stand out from the crowd. I know some people see it and say "oh, I've had that before" and I bet you liked it. And will like it again. $9.99
Laurel Glen Reds 2008
A pop-it, drink-it backyard party red, this is smoked ribs and chili dog wine. A blend of Zinfandel, Carignan and Petite Sirah, it's full of ripe dark plum fruit and zesty spice, juicy in that California flashy way without being overblown. $9.99
Tormaresca Neprica 2008
NEro d'avola, PRimitivo and CAbernet Sauvignon add up to...this, a red from the wilds of Puglia in southern Italy. One might guess that the sun never actually shines here as the wine is all about the dark: black plum, ripe blackberry, and a deep dark loamy soil note full of warm spices. One needs the light to become the dark, and the more the light, the more the dark; a maxim best pondered over a glass of this heady beast. $9.99

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October 2010

Planeta La Segreta Rosso 2008
A complex red blend from one of Sicily's best producers, this offers textbook Sicilian flavors of high-toned wild raspberry and mild savory herb that are long on the palate, finishing with darker fruit notes, loam and anise. 50% Nero d'Avola, 25% Merlot, 20% Syrah, 5% Cab Franc. $10.99 
Clifford Bay Sauvignon Blanc 2009
Bracing and invigorating (to put it mildly), if the blast of lime and gooseberry fruit don't get your attention, it's really time to call it a day. Once your palate adjusts to life in Kiwiland, nuances emerge: subtle hints of nutmeg or cardamom, slight grassiness...oh, forget it, it's way more fun just to get lost in the fleshy sassy tropical fruitiness of it all. $9.99 
The Immortal Zin 2009
With a name like that, it better be good and this is. Not only good, but surprisingly so. And elegant, and balanced. Produced from a Lodi vineyard where the vines are over 100 years old, this has an intensity of flavor without destroying its silky mouth-feel or pretty aromatics. Not your typical $11 Zinfandel, this is much better. $10.99 
Castle Rock Cab Sauv. Napa 2007
The Castle Rock wines seem to be heavily played but hey, if the wine is good, no reason not to share. These guys buy finished wine and/or fruit from established areas, bottle it, then sell it under their label for a great price. We don't love them all but ones like this, a Napa Cab from the great 2007 vintage for $10, are hard to pass up. With classic Napa Cabernet flavors of dark plum, cassis and mocha toast, this is richly flavored and plush but still shows elegance and restraint. Simply put, for Cabernet fans, this is a lot of wine for the money. $9.99 
Stags Leap Viognier 2008
A white blowout deal to match the red, this one dropped way low. Structured and weighty, this offers classic Viognier aromatics of honeysuckle, peach and guava. Vinous on the palate, the pear and grape skin flavors are joined by mild lemony acidity and spice. Dry and distinguished, this is no $12 wine. Regularly $28, here only $11.99. 
Reverdito Barbera d'Alba 2008
One of the best basic Barbera in Portland, this well-priced direct import sometimes seems like a Piedmont secret. Medium-weight and smoothly textured, there's lots of white pepper and black earth notes surrounding the black raspberry fruit, and the finish is juicy and clean. $10.99 
Sass Pinot Gris 2009
It's easy to "shop local" when quality and price intersect in a local wine like this. Full-flavored yet dry, there's an appealing spicy peach/pear fruitiness that is balanced by the lift of fresh acidity on the finish. $10.99 
Rondan Rioja 2005
Si, es verdad. We've lowered the price on one of our favorite traditional-style Spanish reds to squeeze it in here. A steady mover off the shelf, this is well developed and full of character, with mild black fruit and dusty smoked meat notes. Medium-bodied and understated, with a silky smooth texture that clearly comes from years of bottle age. $10.50 
Astruc Marsanne 2009
Marsanne is not an easy varietal to get right but these guys in southwestern France have the touch: characteristically floral and fleshy without being over-ripe or heavy. Grapey and fresh-tasting, the airy floral aromatics lead to mild fruit notes of white peach and ripe melon.$9.50 
Guicharde Côtes du Rhône 2009
Yes, yes, we're very excited. Because we found another delicious new Rhône arrival and it's different enough from the last one without being too different because everyone likes a little variety but whoa, not too much variety, if you catch my drift. Deeply flavorful and aromatically effusive, there's layers of cherry and blackberry, peppery herb and lavender perfume, all riding pretty and bright before fading into gentle tannins on the finish. $10.99 
Quinta do Correio Dao 2008
Pastoral yet elegant, zesty yet generous of fruit, this offers that elusive range of contrasts that makes even the most humble wines worthy of drinking. A blend of traditional Portuguese varietals, this is a wash of dark cherry fruit propelled by a zesty spicy liveliness, with the countryside as backdrop: rocks, flowers, and wild herbs. $9.99 
DuBoeuf Fleurie Clos des Quatre Vents 2008
A gasp-inducing price drop to clear the decks for the highly regarded 2009 vintage, this $17 wine is now a mere $5.99. And it's good! No carbonic banana bubble gum flavors here, just classic Cru Beaujolais: violet and rose aromatics, strawberry and wild berry fruit, light on its feet yet no lightweight, this has body and depth, smooth and round before light tannins creep in on the finish. Yep, just $5.99.

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November 2010

St. Clement Chardonnay Carneros 08
Another fiscal-year-end deal, we can offer this classy Napa Chard for almost half its regular price. Carneros is a sub-region of Napa and Sonoma known for producing cooler-climate-styled wines, a style of restraint and nuance that is obvious here. With woodsy oak accents, fresh apple and mild citrus flavors, this is elegant and focused ending with a dry clean finish. Regularly just over $20, this month only $11.99.
St Hallett Shiraz Barossa 2008
This is no silly-label, bulk-juice fruit concentrate. Founded in 1944, they use nothing but Barossa Valley fruit, whose quality far outshines the gazillon gallons of "southeastern Australia" wine. Their winemaker (for over 35 years!) came by last month and we were impressed. Bold and brash in that inimitable Aussie style, this also has underlying complexity and structure that gives depth to all the rich blackberry fruit. Flashy and easy to like, this will please a range of palates gathered around the T-Day table. $9.99
Maison l'Aiglon Saint-Chinian 2009
The new vintage of this southern French favorite once again offers classic Languedoc flavors that truly smell and taste of a certain place. A little sauvage and a little animale, the spicy meaty aromatics linger through the sappy black fruit while the finish offers more rosemary and chewy ripe plum. A lot of wine for the money, let it breathe a while and see what flavors emerge. $9.99
St. Francis Red 2006
A workhorse kitchen-sink blend whose flavor profile shifts each vintage, this 2006 is a potential Turkey day favorite. Round smooth and full of juicy high-toned red berry and candied cherry fruit and vanilla oaky flavors, there's enough body and tannic structure to hold it all together. Cabernet, Merlot, Syrah and Zinfandel. $9.99
Moulin de Landry Bordeaux 2005
"Good" inexpensive Bordeaux isn't easy to find, especially one with enough age to strut its stuff. Ergo, we were excited when offered this one-time deal (dubbed "the Laundry Mill"). With 5 years behind it and hailing from the great '05 vintage, this is drinking beautifully right now. Medium-weight and complex with a supple texture and classic Bordeaux flavors of cassis and savory earthy notes. $10.99
Artisanal Dovetail White 2008
50% Viognier + 50% Roussanne from the good ol' Pacific NW = a whole lotta round fleshy fruit, all peach and honeyed Asian pear spicy goodness, caressing the palate with its unctuous lanolin-like texture. Artisanal is a small local winery (with a name like Artisanal I think you'd have to be) starting to get its name out there. Normally $16, a let's-make-some-friends deal drops it to just $9.99.
J. Lohr Valdiguié 2009
A Case o' Month hit in past vintages, this fades into obscurity on the regular shelf and understandably so; what the heck is Valdiguié? A forgotten southern French varietal that here tastes like a good cru Beaujolais. From the dazzling electric violet color to the lip-smacking finish, this is a joy to drink. Effusively aromatic, the grapey boysenberry fruit is juicy and supple, and the palate-cleansing acidity keeps it bright and light on its feet. $9.50
L'Aiguillette Muscadet 2009
Last month's oyster tasting reminded us of the joys of Muscadet, that swath of vineyards at the Loire river's end, whose wines typically offer a mild yet unmistakable briny saline tang, a perfect accompaniment to fresh oysters. The Aiguillette is an old favorite; fresh, dry and a little "biscuity" with lemon zest and classic mild saline notes, this works great as an apéritif or all-afternoon sipper. $9.99
Perazzetta Sara Sangiovese 2008
Sara is the baby of the popular Small Vineyards winery Perezzetta (Rita and Erio are others). A lush modern-styled Italian with captivating floral aromatics, this is a smoothie-licious mash-up of candied dark cherry fruit, cocoa and cinnamon spice. Regularly $13, Sara is getting a makeover (label change that is) so now just $9.99.
Duquesa Verdejo Rueda 2009
A tasty reminder of simple sun-filled summer pleasures, this already has me pining for next spring. Zippy and bright with lemony grapefruit flavors accented by the merest hint of grass, herb, even minerality before heading into a round grapey finish. Crank up your heat, whip up some goat cheese crostini and grilled shrimp, and pretend it's summer. $9.99
Venta Morales Tempranillo 2009
Delivering loads of Iberian pleasure at a great price, this has a big punch of dark red fruit and waves of flavor but stops short of overdoing it. Structured yet racy, there's smoky meat, berry floral notes and dusty tannins lurking in the depths but the overall profile remains juicy vinous and clean. All that for just $7.99.
El Reposo Malbec 2008
The best-tasting out of a slew of recently compared Malbecs, this hits all the right notes: juicy, bright and "slurpable", the blackberry fruit is lush yet lively with notes of vanilla oak, cocoa and graham cracker that add dimension but are never over-bearing. $9.99

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December 2010

Olsen Hills Syrah 2007
A surprise price drop from $21 to $10 and not sure why, it's delicious. Robust and mouth-filling yet not egregiously juicy, the core of lush blackberry fruit is joined by crowd favorites dark cocoa butter and graham cracker. Pretty much what you'd expect for a $20 Yakima Syrah...except it's only ten bucks! $9.99
Domaine des Schistes Roussillon 2009
Pretty yet funky, sappy yet grippy, fresh yet reeking of decomposition, such are the exciting contradictions to be enjoyed in this southern French native. Like munching on ripe crushed raspberries while smoking a cigar and being covered in purple flowers, it's a wild ride but worth every penny. $9.99
Nobilo Sauvignon Blanc 2009
Reminding me of those caffeine/alcohol drinks that the FDA just banned (or warned about or made a useless statement about), this gives your palate a continual jolt while mellowing out the rest of you. Limey, gooseberry-ish, and pineappley, this is a tropical/citrus salad in a blender. On full speed. $9.99
Altos de la Hoya Monastrell 2008
High elevation, sandy soil and super old pre-phylloxera vines make this a stellar bargain. Another 91 point review from Stephen Tanzer who added "once again, this is probably the top value I found in new releases from Spain." Considering all the values in Spain, that's high praise. 'Deep, smoky and seductively perfumed, the powerful blackberry and cassis flavors are surprisingly lively, with notes of black cardamom and candied violet adding complexity.' $10.99
Delmas Blanquette de Limoux '07
St. Bartholomew Cabernet Sauvignon 2008

A Columbia Valley favorite, this custom label Cabernet from Walla Walla's Reininger Winery kicks it up a notch this year. Although labeled Cabernet Sauvignon, there's a noticeable dose of Cab Franc there which amps up the complexity. Offering a Bordeaux-like wash of flavors, the taste buds register spicy cedar, dusty red plum, savory herb and smoke notes. Broad on the palate yet balanced with plenty of tactile grip, this offers a lot for only $11.99
Cave de Saumur Les Pouches 2009
A surprise hit in vintages past, this Loire Valley Chenin Blanc again jumped out while slogging through the piles of bottles. Soft and delicate, gently fruity yet ultimately dry, the floral honeysuckle aromatics are joined by a hint of bitter herb, fresh melon and mild peach. $9.99
Padrillos Malbec 2008
Okay...so here's another darn Malbec that we really liked. Somehow connected to the great Catena family of Argentina, this is really pretty wine. Silky and supple, it caresses the palate finishing with just a kiss of tannin. With pure fruit flavors of boysenberry and dark raspberry and just a whiff of cocoa powder, like a dusting on your morning coffee. $9.99
Bibbiani Treggiaia Toscano 2007
This direct-import Small Vineyards find just arrived and is a versatile little juiceball, wonderfully prepared to solve a variety of holiday needs. Mostly Sangiovese with a good dollop of Cabernet Sauvignon to add richness and umpfff, the hickory-smoked meaty notes and crisp tannins are the perfect foil for the supple black fruit. $9.99
Zoot Allures Pinot Gris 2009
A dry zesty-style gris from local heartthrob J. Christopher, this is "left over" from his popular Cristo Misto blend. Since Jay doesn't bottle a gris under his regular label, he's farming this out to the value-priced Zoot line. Round smooth and medium-bodied with classic gris flavors and a dry finish. High quality, low price. $9.99
Seigneurs de Bergerac Rouge 2008
The wine to bring out when your already-had-enough guests demand more, a close-out deal allows you to lay in a holiday stash for a silly price. Bergerac is just outside of Bordeaux (remember Cyrano?) and tastes similar; a wee bit more wild, a soupcon more "hinterlands" but essentially traditionally Bordeaux in style. Not too fruity, not too dry, just a pleasant quaffer full of restrained red fruits and mild tannins. A classic Parisian bistro wine, pair this with simple country French dishes or your next cheap date. $5.99
Oristan Crianza 2005
Cue the movie preview announcer's baritone: from the producer of the best-selling 1998 Gran Reserva, this bargain bottling offers traditional Spanish flavors in an appealingly modern style. While the smoky black fruit is sappier than typical old school Tempranillo, this offers enough of the following to keep it real: creamy oak-aged texture, dry earthy notes and sandalwood spice. $7.9

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