Feb
16
5:00 PM17:00

Older German Auslese Riesling

Digging in the cellar over the holidays we uncovered such a treasure trove of early century Auslese we thought hmm… we’d love to compare producers and vintages from over a decade ago so… let’s! A six-wine horizontal/vertical of 2002 and 2005 Auslese from JJ Prüm Wehlener Sonnenuhr (Mosel), Willi Schaefer Graacher Domprobst (Mosel) and Robert Weil Kiedrich Gräfenberg (Rheingau). $30 for six wines.

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Feb
10
2:00 PM14:00

Ken Wright Pinot Noir 2016 & 2017 With Julianne Kennedy

Ever since starting Panther Creek Cellars in 1986, Ken Wright has been an outsized figure in the Oregon wine world, promoting its Pinot Noir worldwide and giving back to communities that are the backbone of the Willamette Valley. An advocate of single vineyard bottling as far back as the late 1980s, he now produces 12 different vineyard designates, each expressing their individual terroir. The charming Julianne Kennedy visits to pour some 2016s PLUS bring a handful of 2017 barrel samples as well. Come taste the future!

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Feb
9
5:00 PM17:00

Port, Madeira and Vin Santo

Less filling than triple chocolate cake and maybe just as satisfying, serving Port, Madeira or Vin Santo is a classy way to end a nice meal. Come taste the differences as we pour Bual Madeira, Vin Santo and a variety of Port including Tawny, Late Bottled Vintage and Colheita from the 1980s. $16 

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Feb
3
2:00 PM14:00

Sake 101 with Carrie Anderson

Looking to drink something new in 2018? How about Sake? We will pour a range of styles while educator Carrie Anderson explains terms such as nigori, namazake, junmai and daiginjo. With flavors ranging from clean bright “fruit” to earthy mushroom to a sweeter style, this will be a great introduction to this fascinating beverage.  FREE.

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